Supra Fumé explores the ancestral relationship between people, cooking and tools. Developed with elBulli1846–Ferran Adrià and Ondarreta, this flexible chair collection responds to the needs of contemporary chefs and restaurants.
An identity connecting organic cultivation, production and people. Colour and illustration shape a flexible packaging system, while screen printing and carefully selected materials bring a tactile, artisanal quality.
A bottle expressing independent viticulture and resistance. A printed stroke conceals information while blind embossing preserves its trace, questioning the limits imposed on communicating a wine’s origin, terroir and grape varieties.
The new identity for Hotel de Londres y de Inglaterra presents a paradox: reinterpreting and breaking its graphic conventions while making everything feel unchanged. Its red lettering is part of San Sebastián’s landscape, iconography and collective memory.
